For the Love of Cooking
Ingredients KUNG PAO SAUCE 1/2 cup chicken stock 2 tablespoons cornstarch 3/4 cup soy sauce 1/2 cup dry sherry 3 tablespoons red chili paste with garlic (Chili Garlic Sauce) 1/4 cup sugar 2 tablespoons red wine vinegar 2 teaspoons toasted sesame oil EGG WHITE-CORNSTARCH MIXTURE …
Ingredients 1 (2 lb) bag of frozen shredded hash browns, thawed 1/2 cup butter, melted 1/2 cup chopped onion 1 can of cream of chicken soup 16 oz. sour cream 2 cups shredded cheddar cheese TOPPING 2 cups crushed corn flakes 1/4 cup butter, melted …
Ingredients
SALAD
1 head Napa cabbage – chopped fine
1 bunch green onions- chopped
TOPPING
2 pkg Ramen noodles -crushed
1/2 cup slivered almonds
1/4 cup sesame seeds
1/2 cup butter
DRESSING
1/2 cup olive oil
1/2 cup sugar
1/4 cup cider vinegar
2 Tablespoons soy sauce
Instructions
TOPPING
Crush noodles, place them in a medium skillet and brown in butter over medium heat. Add almonds and sesame seeds. Stir often to prevent burning. Let cool on baking sheet.
DRESSING
Mix all ingredients together and let sit over night on the counter.
SALAD
Toss all ingredients together and serve imeadiately.
Prep Time: 30 Min Cook Time: 30 Min Total Time: 1 Hr Serves 4 Ingredients 4 boneless, skinless chicken breasts halves Quarter cup olive oil 2 Tbs. ice cold butter 4 cloves of garlic, crushed 4 scallions, chopped Juice from 1 lemon Half cup of …